Cakes by Acacia Simone

Philosophy

Ingredients

At Cakes by Acacia Simone, we believe that food is more than just sustenance - it's an experience, a memory, a story. That's why we are passionate about creating unique, flavourful cakes that delight the senses and leave a lasting impression on our clients and their guests.

Ingredients

We use only the freshest, highest quality ingredients in our cakes and menu items, sourced locally whenever possible. Constantly experimenting with new flavours and techniques to create unique, delicious items that showcase the best of what each season has to offer.

Services

Ingredients

Services

We are more than just cake. Offering a range of catering services to fit the needs of any event. Whether you're planning a corporate event, a wedding, or a private party, we'll work with you to create a menu and service plan that fits your needs and exceeds your expectations.

About Cakes by Acacia Simone

Acacia Simone

Cake is edible art.

An industry professional with 15 years experience, Acacia Simone has a diverse knowledge of food - there are no idea's off limits.

Starting her career in fine dining, Acacia has worked with some incredible Chefs and Pâtissiers from across the world. Learning the art in telling a story with a dish or a menu, how to create an unforgettable experience. Studying the art of various world cuisines, with a strong influence from European cultures across all her creations.

In 2016, Acacia competed in 3 categories for World Skills Australia, representing the region at Nationals for Bakery, which lead Acacia to move into the baking industry, where "Cakes by Acacia Simone" was born.

"Give me an idea, and I'll run with it - there is never too great a challenge to create something incredible or unheard of - to perfectly design a cake to suit the person it is for."

Cakes are memories, in the form of something sweet.